A unique pepper sauce with a sweet and spicy flavor, containing six varieties of peppers. With red wine vinegar, it makes a great base for a marinade (just shake it up to bread up the chunks). Available in three heat levels: Mild, Medium, and Hot. The sauce has no salt, fat or cholesterol, and is an excellent choice for achieving healthy and exciting meals with little effort. Try it with meat, fish or poultry - even tofu! Great for basting, glazing or dipping. It's also perfect for holiday parties and makes a wonderful gift! Delcious as a dip, in omelets, quesadillas--even on cheesecake! Jamie's favorite is simply poured over cream cheese for a simply delicious appetizer. Size: 11-ounce jar Made By: Kathy's Gourmet |
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